The AVF is excited to welcome its new member, GROWPIPES. GROWPIPES has developed a highly space-efficient, economically sustainable, and user-friendly vertical hydroponic system with a focus on building farms requiring minimal water use for efficient cultivation. Their solution is highly scalable and adaptable to the individual needs of businesses and
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Growpipes: economically sustainable systems
Lab-Grown Fruits
Eliminating Light Requirements in Modern Agriculture Currently, one of the greatest barriers faced by vertical farmers is the huge electricity demand, to which the artificial lighting requirements are a major contributing factor. Innovators are working hard to solve this problem and exploring possible solutions that implement scientific and technical knowledge
AVF’s Advisory Board
We are honored to introduce our Advisory Board members for the year 2021, they are experts in their own fields and represent different sections of the indoor farming industry and academia. The Advisory Board will support and advise AVF Board of Directors in all strategic developments, oversee the implementation of
Introducing Organifarms
The Association for Vertical Farming is pleased to welcome its new member, Organifarms. Organifarms is tackling the challenge of achieving sustainable agricultural practices in the face of climate change and a growing population by creating automation technology for vertical farming systems. Their highly innovative robot stations can be easily integrated
Farming to Save the Environment
Traditional farming systems and vertical farming technology share a dependency on agribusiness and the goal of working towards rapid technological advancements to maximize the efficiency and the yield of the growing process. To provide food sustainably, we must consider all factors of sustainability collectively. This includes environmental, social and economic
Research and Indoor Farming University Network
When the pioneering vertical farms were established around the world, comparatively basic first-generation technology used created relatively inefficient systems compared with today. Although these operations only enabled the most basic functions to occur, they demonstrated how feasible it was to grow plants in vertical structures and thus, for the first
Optimizing Controlled Environment Agriculture
AVF is delighted to introduce its new member from Canada: AgricUltra! Their AMPL Controlled Micro-Environment Agriculture design will provide operators with a higher degree of control over each row of the farm and with that comes more precision, diversity of crops, energy efficiency and many more benefits. AgricUltra Advancements™ core focus is maximizing
Shorter Supply Chains Through Urban Indoor Farming
There are many reasons why a government or international organization may advocate the introduction of urban indoor farming. This week we look at some of the main motivations for bringing agriculture closer to the consumer. While urban indoor agriculture may have seemed a far-fetched dream in the past, developments in
Call for Funding to Support Vertical Farming in Cameroon
An ambitious new project to redesign agricultural practices and food stability is currently underway in Cameroon. The project is managed by the CDVTA, Community Development Volunteers for Technical Assistance, in collaboration with the Association for Vertical Farming and aims to improve the lives of rural farmers in North West Cameroon
Bacterial Contamination in Fresh Produce
Fresh fruit and vegetables are an important part of our diet. If produce is contaminated by poorly sourced water, however, the implications can be fatal. While many people associate foodborne illness with meat and dairy, it is important to recognize that fruits and vegetables can pose a significant threat to